Recipes

Glöet Christmas Trifle

Recipe: Sara La Fountain

Mix the flour, baking powder and spice mix together in a large bowl. In another bowl, mix the sugar, grated carrots and mashed bananas. Add oil and eggs to the bowl. Stir in the flour…

Glöet Sabayon with berries

Recipe: Sara La Fountain

Put the glasses in the refrigerator to chill. Prepare Sabayon. Put a medium bowl in the water bath. Add the egg yolks and sugar to the bowl, whisking constantly, and whisk well until fluffy. Pour…

Glöet Pannacotta

Recipe: Sara La Fountain

First, prepare the red jelly. Soak the gelatin leaves in cold water to soften them. Pour the red Glöet sparkling glögg into the pot and add the sugar. Allow the mixture to warm so that…

Christmas banana carrot cake

Recipe: Sara La Fountain

Mix the flour, baking powder and spice mix together in a large bowl.  In another bowl, mix the sugar, grated carrots and mashed bananas. Add oil and eggs to the bowl. Stir in the flour…

Glöet Christmas Cake

Recipe: Sara La Fountain

Heat oven to 180°C / 356°F. Grease three loose bottomed pans (Ø 18 cm) with butter and place a baking paper to the bottom. In a large bowl, stir the butter and sugar for a…

Red Glöet Sorbet

Resepti: Sara La Fountain

Put all the ingredients in a saucepan and heat the liquid so that the sugar melts. Place the sorbet in an ice cream machine or high-rimmed container and freezer to solidify. Use a ice cream…